I'm a professional cook, and Master Gardener and love growing my own food. I've developed recipes and written articles for food magazines and cookbooks.
Mixed Berry Sparkler tickles your taste buds with blueberries, blackberries and strawberries pureed and served with sparkling cranberry juice. A delicious mocktail perfect for brunch, bridal shower,...
Mini Salmon Cakes with Anise Aioli serves bite-sized versions of salmon patties with slightly sweet fennel-garlic sauce. These fish patties pack maximum flavor into each bite.
This week for Sunday...
Please share your recipes, crafts and DIY projects with our friends!
Before we get started let’s say, “Congratulations” to last week’s winners!
You can find the links to our Host Favorite...
I received free samples of Sabra Hummus mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eliigible to win prizes associated with this contest. I...
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone.
Yumbo Sliders...
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