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My newest chutney, Triple Ginger & Pear, features seasonal pears and three different kinds of ginger, one of my favorite flavors.
Bartlett pears are at their peak right...
8 years ago
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Blog Birthday #6 and a Challenging Year
Just a few weeks ago, Larry and I were sitting at a café high in the Alps, enjoying spectacular views. He raised his coffee and toasted “Happy Fall”, which reminded...
8 years ago
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Patriotic Berry Crumbles
Still recovering from my double hand surgeries, my cooking skills still have a way to go, but progress has been good and I am regaining strength and dexterity every...
8 years ago
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A Fruity Summer Salsa
Summer is just around the corner, a time when I streamline my cooking and turn to simple and seasonal ingredients. This fruity summer salsa pulls together so quickly and...
8 years ago
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Rhubarb Ricotta Cake
This easy rhubarb ricotta cake is going to surprise my rhubarb-loving husband, Larry, this evening. Although his birthday isn’t until next Thursday, we will be in...
8 years ago
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