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ny2ocom • Thailand

The dangers of formaldehyde contaminated food
Formalin is a toxic substance used in the chemical industry. and used as an antiseptic and fungicide But most entrepreneurs are easily susceptible to the misuse of formalin. so that fresh food stays fresh for a long time not perishable Especially squid and jellyfish, including seafood. But do you know that if consumers eat in large amounts and accumulate May affect the body, for example, there may be diarrhea, nausea, vomiting, urination or blood in the urine, exhaustion, sweating, etc. We recommend that if the food has a pungent odor. to suspect the presence of formalin Before cooking, it should be washed thoroughly and most importantly, the food should be cooked before consumption.
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